Fig Restaurant Santa Monica
Seasonal bistro Fig, in Santa Monica's Fairmont Miramar Hotel & Bungalows, opened in January 2009 with chef Ray Garcia in the kitchen. Fig holds 92 guests in both indoor and outdoor spaces, while a communal table seats 12 and two semiprivate tables seat four each. A private dining room seats as many as 12, and has two plasma screens built into the wall.
|Space||Max. Reception Capacity||Max. Seated Capacity||Sq. feet|
|Fig: Entire Space||50||32|