5 Gold St.
New York, NY
This Italian-inspired steak house in the financial district dry-ages its prime steak on site, slices and serves its porterhouse tableside, creates its own homemade pastas, and has hundreds of bottles of wine lining the walls. The downstairs dining area seats 120, and the upstairs seats 50. The lower level features the 25-seat wine cellar, and two additional private rooms that seat eight and 16.