OVERVIEW
This club by über-promoter Brent Bolthouse and nightlife impresario Sam Nazarian debuted in April 2006. Within weeks, Hyde was plastered across every gossip rag in town, thanks to a constant flow of celebrities. The space is sexy and masculine, with earth tones, leather and crocodile details, and a vaulted copper ceiling. The club holds 150 and offers a catering menu created by Katsuya Uechi.
