OVERVIEW
This wine bar from sommelier Santos Uy opened in April. In the former Le Porcini Ristorante space, the bar has rustic decor with banquette seating. The menu, which includes cheese and charcuterie plates, is scrawled on the walls, which are faced with chalkboard paint. Bacaro L.A. serves all wines by the glass, with an emphasis on small-production Italian varietals. The 1,100-square-foot space seats 32.
