Part steak house and part Italian restaurant, the spare-looking Macelleria is a large restaurant that was once a meat warehouse. (It is in the meatpacking district, after all.) In addition to its main dining room, the restaurant has a 75-seat basement wine cellar and a 20-seat back room for private events.
|Space||Max. Reception Capacity||Max. Seated Capacity||Sq. feet|
|Macelleria: Entire Space||-||-|
|Macelleria: Main Dining Room||100||-|
|Macelleria: Wine Cellar||100||-|