This sushi restaurant in Ukrainian Village is known for chef Jun Ichikawa’s avant-garde maki rolls. The former church has been transformed into a sleek, loungey dining room that seats 46, with room for 40 more in the loftlike second-floor space and an additional 30 seats on the sidewalk patio.
|Space||Max. Reception Capacity||Max. Seated Capacity||Sq. feet|
|Mirai Sushi: Entire Indoor Space||86||86|