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Magazine

May/June 2012 Issue

Features:
• The Venue Issue
• 20 Tabletop Design Ideas from Diffa
• 17 Retro Entertainment Acts

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January/February 2012 Issue

Features:
• Catering Trends for 2012
• Best Uses for QR Codes
• 53 New Products & Decor Ideas

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November/December 2011 Issue

Features:
• Best of 2011 Issue
• 20 New Venues for Meetings
• 11 Useful Holiday Gifts

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September/October 2011 Issue

Features:
• Fall Trend Report
• 7 New Food-and-Drink Pairings
• Colin Cowie's Favorite Events

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10th Anniversary Issue

Features:
• BizBash's 10th Anniversary Issue
• 565 Trends, Strategies, Tips & Milestones from the Past Decade
• The 50 Best Ideas of the Past 10 Years

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May/June 2011 Issue

Features:
• The Innovation Issue
• The 68 Most Innovative People in Events
• Catering Goes Artisanal

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March/April 2011 Issue

Features:
• 14 Most Innovative Meetings
• Summer Entertaining Ideas
• New Ways to Integrate Sponsors

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January/February 2011 Issue

Features:
• New York's Top 100 Events
• 10 Apps for Planners
• 54 New Venues

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November/December 2010 Issue

Features:
• Best of 2010
• 52 New Venues
• Holiday Party Bites

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September/October 2010 Issue

Features:
• Catering Trends: 56 Ideas to Steal
• Corporate Holiday Party Ideas
• Kid-Friendly Events

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July/August 2010 Issue

Features:
• Reader Survey: How Your Job Is Changing
• New Venues on Both Coasts
• How Social Media Experts Do Face-to-Face Events

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May/June 2010 Issue

Features:
• New York Venue Guide
• Technology Report
• Ideas from Diffa Dining by Design

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March/April 2010 Issue

Features:
• Special Meetings Report
• Dining Tables, Corporate Picnics, Boxed Lunches, Pop-Ups & More
• The Best Ideas From Big Events

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January/February 2010 Issue

Features:
• The Latest in Lighting
• New York's Top 100 Events
• 5 Security Nightmares (and How to Avoid Them)

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November/December 2009 Issue

Features:
• Best of 2009
• What 9 Planners Learned This Year
• How to Keep Staffers Motivated

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September/October 2009 Issue

Features:
• The Venue Report '09
• Rules for the Recovery
• You Can Have Corporate Holiday Party

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July/August 2009 Issue

Features:
• Cost-Effective & Cool
• Global Menus
• Reality vs. TV

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May/June 2009 Issue

Features:
• Fancy Entrees, Cheap Desserts
• Are You Worth It?
• 284 Audiovisual Production Firms

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March/April 2009 Issue

Features:
• Cost-Conscious Ideas for Big & Small Events
• New Restaurants, Bars & Private Rooms
• Up-and-Coming DJs

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January/February 2009 Issue

Features:
• New York's Top 100 Events
• New Year, New Challenges, New Ideas
• 138 Design Firms, 120 Rental Companies

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November/December 2008 Issue

Features:
• Best of 2008
• Olympic Marketers
• 407 Planning Firms

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September/October 2008 Issue

Features:
• The Venue Report
• Green Leaders
• How to Calculate Security Costs

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July/August 2008 Issue

Features:
• Big Flavors on a Budget
• 384 Caterers & Staffing Firms
• How to Fix MTV's VMAs

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May/June 2008 Issue

Features:
• Behind the Hype
• Rethinking Corporate Picnics
• Tired of Mini Burgers? What to Serve Instead

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March/April 2008 Issue

Features:
• Business Entertaining Now
• Avant-Garde Entertainment
• 166 Outdoor Venues

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January/February 2008 Issue

Features:
• The Latest Lighting Ideas
• Breakfast Meeting Treats
• Fendi's Fashion Show on the Great Wall of China

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November/December 2007 Issue

Features:
• The Year's Best Ideas
• Top Strategists of 2007
• New Venues in Boston

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September/October 2007 Issue

Features:
• The Venue Issue
• The Best New Rentals

• New Ideas for Corporate Holiday Parties

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July/August 2007 Issue

Features:
• Cutting-Edge Catering
• Summer's Big Movie Premieres

• New Linens, Venues, Invitations, and More

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May/June 2007 Issue

Features:
• The Latest Design Ideas
• 15 Ways to Go Green

• Celebrity Appearances Gone Bad

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March/April 2007 Issue

Features:
• Business Entertaining 2007
• New Venues in New York, Dallas, and San Francisco

• Los Angeles Award Season

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January/February 2007 Issue

Features:
• Setting the 2007 Agenda
• Decor Directories
• New York's Top 100 Events

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December 2006 Issue

Features:
• The French Revolution: A New Take on a Classic Style
• 10 Inspiring Tech Innovations
• New York's 15 Hottest DJs
• 442 Planning Firms

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October/November 2006 Issue

Features:
• The Venue Issue: 1,670 New Clubs, Raw Spaces, Boutique Hotels, Lush Gardens, Private Dining Rooms, Swanky Bars, Luxe Boardrooms, and More
• How Sponsors Choose Events
• Where to Go Now in Atlanta
• Our Fall Gift Guide
• Ideas for Table Numbers, PR Stunts, Holiday Parties, and Teambuilding Events

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August/September 2006 Issue

Features:
• Problems Solved: Creative Solutions for Award Shows, Tasting Events, Eye-Popping Entertainment, Design Dilemmas, and More
• Special Report on Chicago's Newest Venues
• How to Score Hard-to-Get Reservations, Tips for Cutting Costs from Nonprofits, Podcasting Your Events
• Guide to Caterers

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June/July 2006 Issue

Features:
• Get More Money: Tips for Boosting Your Budget and Your Pay, Plus 10 Planners' Real Salaries
• Tabletop Design Showcase
• Taking Care of V.I.P.s: How to Give Top-Notch Treatment-Guides to Quick Trip Venues, and Audiovisual, Sound, Staging, and Special Effects Companies

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April/May 2006 Issue

Features:
• The Business Entertaining Issue: Where to Go Now
• Special Event Reports on Super Bowl, Oscar, and Grammy parties
• How to Plan a Memorial Service, Coach Execs as Speakers, Juggle Your Job
• Guides to Outdoor Venues, Hamptons-Area Event Resources, and Golf Courses

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February/March 2006 Issue

Features:
• Design Portfolio 2006
• New York's Top 100 Events
• Book Big-Name Bands, Organic Catering, etc.

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December 2005/January 2006 Issue

Features:
• Event Planners of the Year
• New Venue News
• The Fresh List
• 397 Event and Meeting Planning Firms Directory

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October/November 2005 Issue

Features:
• The BiZBash Guide to Venues
• How to Choose the Perfect Location
• Special Report From Los Angeles
• Ideas for Corporate Holiday Parties
• Tips for Planning a Menu, Hiring a DJ, and Buying Event Insurance

Click Here to Download

August/September 2005 Issue

Features:
• The Big Idea Book
• The BiZBash Guide to Caterers

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June/July 2005 Issue

Features:
• The Money Issue
• Ten Tips for Cutting Costs
• Special Los Angeles Section

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April/May 2005 Issue

Features:
• The Business Entertaining Issue
• Outdoor Venue Guide
• Hamptons Events

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February/March 2005 Issue

Features:
• New York's Top 100 Events
• New York's Top 10 Designers

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December 2004/January 2005 Issue

Features:
• Event Planners of the Year

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September/October 2004 Issue

Features:
• The Ultimate Venue Guide

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July/August 2004 Issue

Features:
• The Big Idea Book
• Special Event and Meeting Planning Directory

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May/June 2004 Issue

Features:
• The Money Issue
• Special Los Angeles Section

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March/April 2004 Issue

Features:
• New York's Top 100 Events
• Special Republican Convention Section

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Winter 2003-2004 Issue

Features:
• Event Planners of the Year

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Fall 2003 Issue

Features:
• The Ultimate Venue Guide

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Summer 2003 Issue

Features:
• The Big Idea Book
Special Advertorial Section: Spotlight On Event Production & Décor

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Special Republican Convention Planning Guide

Features:
• Catering Guide
• Ultimate Venue Guide

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Spring 2003 Issue

Features:
• New York's Top 100 Events 2003
• Special Grammy Party Package

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Winter 2002 Issue

Features:
• 15 Tastemakers
• Catering Guide

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Fall 2002 Issue

Features:
• Ultimate Venue Guide

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Summer 2002 Issue

Features:
• What's Fresh Now? Trend issue

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You can receive a print copy of any of our back issues by mail for $15 per copy.

To pay by credit card: Call us at 646.839.6835, with your mailing address, credit card number, and expiration date.
To pay by check: Send your mailing address and check in the amount of $15 for each issue (made payable to BizBash), along with a note indicating which issue you’d like to order, to:

BizBash Media
Attn: Circulation Manager
8 West 38th Street, 2nd Floor
New York, NY 10018
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