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The Institute of Culinary Education

50 West 23rd St.
New York, NY 10010
Telephone: 888.819.2433

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ICE offers private hands-on cooking events for groups of as many as 90. Groups are split into teams to prepare different parts of the menu and then enjoy a sit-down, full-service dinner together at the end. There are four kitchens, of different sizes and styles to choose from. Also available are wine and beer tastings and mixology events.
 
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