Pinch Food Design
As top-tier New York City culinary veterans with extensive experience in event catering, we believe our clients deserve a taste of something new and unpredictable, an experience that leverages the best food with never-before-seen presentation.
Pinch Food Design was the first catering company to be featured in Food & Wine magazine. We also released our cookbook, Inspired Bites, with Abrams in 2014.
“Bob has the gift of taste, presentation, fun, and sophistication all wrapped up into one.” -David Burke
Museum of Modern Art, IAC, Metropolitan Pavilion, Skylight Group, Glass Houses, Center 548, Christie's, the Foundry