New York - October 1, 2008 - BizBash magazine, the trade media for the event planning industry, will transform an exciting New York event space, 632 on Hudson, into the first Hors D'oeuvre House on Saturday, October 11, from 1 to 5 p.m.
The tasting event is expected to attract event planners and foodies alike to sample delectable hors d'oeuvres from Abigail Kirsch, Creative Edge Parties, and the Glazier Group, three New York City catering giants. Attendees are invited to tour 632 on Hudson, which will be transformed into a lounge and "hors d'oeuvre house" for festival attendees. The exciting new venue is a 19th-century Tuscan-style town house with three floors of antiques.
Each caterer will showcase their latest creative hors d'oeuvres, which will be served at events during the upcoming season.
BizBash Media and 632 on Hudson
A tasting event for festival attendees and meeting and event planners
Saturday, October 11, 2008, 1 to 5 p.m.
632 on Hudson, 632 Hudson St. in the meatpacking district
To celebrate the New York City Wine & Food Festival's mission of supporting the Food Bank for New York City and Share Our Strength
- To Attend:
Adler says, "BizBash is so pleased to participate in the New York City Wine & Food Festival and is working with some fantastic partners on this event."
In addition to the three caterers, BizBash is partnering with American Furniture Rentals, Something Different Party Rental, Better Mousetrap, and Palm Bay International fine wines and spirits.
Since its founding in 2000, BizBash Media has become the event industry's leading source for inspiration, smart marketing strategies, and useful tools, helping revolutionize the way event professionals get ideas and connect with each other. BizBash serves six major markets with its trade shows, Web sites, and magazines: New York, Los Angeles, Chicago, Washington, D.C., Toronto, and Florida. The BizBash National Venue Guide covers an additional 12 markets.
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