This Carroll Gardens farm to table restaurant opened in 2009. Prime Meats is decorated with dark wood and reclaimed elements, including a 19th century bar and chandelier and antique punch bowls. In addition to a tap room and dining room, the eatery also has a small retail section and a garden.
|Space||Max. Reception Capacity||Max. Seated Capacity||Sq. feet|
|Prime Meats: Entire Space||320||-||3,200|