OVERVIEW
The Nikolaou family, which opened the doors to Harbour Sixty in 1999, has transformed the upscale steakhouse—located in the historic Toronto Harbour Commission Building—in honour of the venue's 10th anniversary. The 7,500-square-foot space, redesigned by Dee Dee Hannah of Taylor Hannah Architect Inc., is filled with luxe finishes and fabrics in a blue, plum, black, and cream colour palette. The restaurant has four private dining rooms and is available for private functions.
