6 New Serving Styles for Small Plates at Cocktail Parties

By Jana Schiowitz November 14, 2011, 8:50 AM EST

Winter vegetable stew in an acorn squash from Thomas Preti Events to Savor

Photo: David Lazarus/ for BizBash

As hosts look to excite guests with innovative serving styles, caterers are developing new tasting vessels to spike interest. Check out our slideshow of six examples, perfect for holiday parties or events any time of the year.

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