Abode Restaurant & Lounge
Photo: Courtesy of Abode Restaurant & Lounge
In Pasadena: An ultra-modern oasis among the chain restaurants of Old Town, NeoMeze has a large space with a highly sophisticated feel. It houses a main dining room, two bars, and an enclosed patio with a retractable roof.
In Santa Monica: Abode Restaurant & Lounge has the requisite hidden entrance that’s sure to impress the V.I.P.s, but its courtyard setting feels more charming than sceney. The seasonal menu focuses on sustainable, local ingredients.In West Hollywood: Eric Greenspan, the powerhouse chef behind Meson G, opened the contemporary American restaurant the Foundry in May. The modern interior gives way to a warm patio with a fireplace, and the bar serves food until 2 a.m.
In Century City: Top Chef host Tom Colicchio opened the much-anticipated L.A. outpost of Craft in mid-July to instant adoration from the nearby agent crowd. Colicchio adapted the menu to include seasonal California ingredients while still offering the chainlet’s signature steaks.
In Santa Monica: Abode Restaurant & Lounge has the requisite hidden entrance that’s sure to impress the V.I.P.s, but its courtyard setting feels more charming than sceney. The seasonal menu focuses on sustainable, local ingredients.In West Hollywood: Eric Greenspan, the powerhouse chef behind Meson G, opened the contemporary American restaurant the Foundry in May. The modern interior gives way to a warm patio with a fireplace, and the bar serves food until 2 a.m.
In Century City: Top Chef host Tom Colicchio opened the much-anticipated L.A. outpost of Craft in mid-July to instant adoration from the nearby agent crowd. Colicchio adapted the menu to include seasonal California ingredients while still offering the chainlet’s signature steaks.
