Spurred by the booming sparkling water business and the popularity of vodka-sodas, SpikedSeltzer founders Nick Shields and Dave Holmes decided to marry the two trends, launching an alcoholic seltzer brand in 2013. Popular with brides and social event hosts, the boozy sparkling water comes in four flavors (West Indies Lime, Valencia Orange, Indian River Grapefruit, and Cape Cod Cranberry) and contains 6 percent ABV with 140 calories, plus it’s gluten-free. Based in Norwalk, Connecticut, the company currently sells its products in Maine, New Hampshire, Vermont, Massachusetts, Pennsylvania, Tennessee, North Carolina, Rhode Island, Connecticut, New Jersey, New York, Virginia, Washington D.C., Georgia, California, Bermuda, and the British Virgin Islands via liquor stores and supermarkets; in March, the brand will expand to all 50 states. Prices range from $8.99 for a six-pack of 12-ounce cans to $15.99 for a 12-pack.