Catering & DesignFood TrendsCatering & CuisineSeptember 8, 2014Cooganelli's Meatballs - stuffed with homemade fresh mozzarella cheese in pomodoro sauce with fettuccineChicken pot pie shamrock puff pastryCrunchy risotto cake served with Fall vegetables - grilled portobello mushrooms, roasted carrots, grilled onions and sauteed spinachRoasted Vermont sliced turkey breast, stuffing, creamy mashed potatoes, vegetables, and cranberry sauceWatermelon martiniLatest in Food TrendsFood TrendsSpring Event Inspo: 14 Flower-Filled Food Presentations We're Still Dreaming AboutFood TrendsAprès-Ski Vibes Only—Inside BizBash and Connect's Networking Event in New York CityFood Trends12 Creative Catering Trays We Love From Recent EventsFood TrendsWhat Will Guests Be Eating and Drinking in 2024?Related StoriesAll Restaurants With Private RoomsCoogan's Restaurant & Gallery RoomFood Trends10 Best Ideas of the Week: Clothespin Cakes, Champagne Trunks, a Giant Hair DryerFood TrendsCatering InspirationFood TrendsAmphora Catering