H/DsJuly 3, 2012Savory s’mores with short rib and feta, by Limelight in ChicagoPhoto: Tyllie Barbosa for BizBashLeek cheesecake with arugula pesto, caramelized onions, and a sweet grape tomato served in a pesto cracker spoon, by Puff ’n Stuff Catering in OrlandoPhoto: Food Photography by Visual Cuisines for BizBashSesame-and-hummus and truffled foie gras macarons, by Canard Inc. in New YorkPhoto: Jika González for BizBashLatest in HomeStrategyHow (and Why) to Clearly Define Your Event’s Mission StatementBrands & Event ProsCall for Nominations: 2024 BizBash Fresh FacesIndustry InsidersHeadshots 2.0: Modern, Elevated Corporate Headshot ExperiencesEvent Design & DecorCoachella 2024: 5 Steal-Worthy Event Design Trends From This Year's FestivalRelated StoriesHomeFig & Olive CuisineHometestHomeFig & Olive Event Pictures IIHomeFig & Olive – Venue Pictures