EventsJuly 1, 2013Current dining trends leave room to take the focus off traditional (and expensive) cuts of meat for the main course.Photo: Jamie DavisFor its XO Cafe Noir party in 2011, Patrón tapped Abel McCallister Designs to create lamps made from empty liquor bottles and fringed lampshades.Photo: Angel TagudinLatest in HomeEvent Design & Decor18 Stunning Ways Brands Have Captured Attention with Infinity RoomsSports2024 Kentucky Derby: How the 150-Year-Old Event Stays Fresh with New Experiences and PartnershipsOpinion & ExpertsHow Event Profs Can Make Mental Health Part of Their Everyday AwarenessExperiential Marketing, Activations & SponsorshipsWhite House Correspondents’ Dinner 2024: Inside the Bevy of Bashes From Big-Name Media BrandsRelated StoriesHomeEvent VenuesHomeEvent IdeasHomeceilingHomeBooks