About Events with REVEL
As diners become increasingly conscious of where their food comes from, the importance of quality and freshness are paramount when preparing a great meal. At REVEL, Executive Chef Mario Lopez showcases his experience and creativity with a choice selection of inventive dishes, made with the freshest locally-sourced and farm-to-table ingredients. We know our patrons wouldn't settle for anything less.
Venue Capacity
| Space | Max. Reception Capacity | Max. Seated Capacity | Sq. Feet | Floor Plan |
|---|---|---|---|---|
| New Space |
