OLD: Chef Ian Russo served stints at Roy’s in Honolulu, Bouley, and Lespinasse before establishing this Upper East Side restaurant, where he serves New American cuisine. The dining room has peach walls, billowing drapes, and soft lighting, and seats 80 or holds 100 for receptions.
Venue Capacity
| Space | Max. Reception Capacity | Max. Seated Capacity | Sq. Feet | Floor Plan |
|---|---|---|---|---|
| Entire Space | 75 | |||
| Private Space | 11 |