Daruma-ya

"I am one of the customers" is the motto of the parent company of Greenwich Grill & Sushi Azabu. The first U.S. venture for Japanese hospitality company Plan Do See Corp., these two restaurants always keep that motto in mind when working with clients. With menu customization and flexibility with a focus on the distinct form of Japanese “ometenashi” hospitality, clients can rest assured they will receive nothing less than top-notch service.Greenwich Grill features “Tokyo-Italian” cuisine—a strong Italian base with a subtle infusion of Japanese tastes, ingredients, and cooking techniques. Downstairs is Sushi Azabu, which serves traditional Edomae-style sushi alongside small Japanese dishes. Opened in 2008, both restaurants are available for private events of up to 80 people. Individually, the dining space holds 40, a lounge holds 20, and the sushi bar holds 23.