Tip of the Tongue provides complete event consulting and production services for editors events, fund-raisers, product launches, meetings, and more, typically for up to 500 people. A food-focused core competency combined with a budget-minded approach to creative means Tip of the Tongue is a trusted partner in everything from multiday events to hourlong receptions, with total line-item transparency. Hearty custom menus means guests won’t leave hungry, while specialty cocktails means they may not leave at all.
Tip of the Tongue
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