OLD: db Bistro Moderne offers an exciting mix of traditional French bistro cooking and contemporary American flavors. Chef Daniel Boulud’s new restaurant shares the energy and style of its renowned Manhattan counterpart, tailored here to the excitement of downtown Miami. The vibrant dining room’s striking contemporary design and soaring 16-foot ceilings are just as seductive as the welcoming bar and lounge, a street-level dining terrace overlooking the water, and two private rooms accommodating up to 60 guests.
Venue Capacity
| Space | Max. Reception Capacity | Max. Seated Capacity | Sq. Feet | Floor Plan |
|---|---|---|---|---|
| Private Dining Room, 1st floor | 80 | 60 | ||
| Private Dining Room, 2nd floor | 70 | |||
| Lounge, 2nd Floor | 150 | |||
| Boardroom, 2nd floor | 10 | |||
| Main Dining | 80 | |||
| Lounge | 150 | 50 |
