The exclusive private dining rooms extend the exquisite offerings of the four-star Spiaggia, offering a breathtaking view of Lake Michigan in a warm, elegant setting. The Italian cuisine of James Beard Award-winning chef Tony Mantuano, paired with highly personalized service, make Spiaggia one of the finest luxury dining experiences in the country. OLD: Redesigned and reopened in July 2015, Spiaggia, offers a few options for events. Guests can opt to rent out the semiprivate Mag Mile room for 30 guests or do a full restaurant buyout. The latter accommodates 150 people reception or 60 people diners.
Venue Capacity
Space | Max. Reception Capacity | Max. Seated Capacity | Sq. Feet | Floor Plan |
---|---|---|---|---|
Mag Mile Room | 30 | 30 | ||
Entire space | 150 | 60 |