Stacy WardenFood TrendsFor Art's SakeAt its Fleur de Lis ball, the St. Vincent DePaul Center honored celebrity chef Art Smith, whose presence infused the evening's auction lots, centerpieces, and desserts.March 4, 2009Chicago4 Private Dining Rooms With FireplacesJanuary 6, 2009Food TrendsWhere to Entertain Near McCormick PlaceDecember 16, 2008ChicagoDrinks Over Dearborn Offers Liquor-Focused Classes for GroupsNovember 18, 2008ChicagoBowling Alleys for Private EventsNovember 4, 2008Venues & DestinationsCandy Shops for Private EventsOctober 14, 2008Programming & EntertainmentEmployer of the MonthThe keynote speakers for AARP's \"Best Employer\" award dinner inspired the evening's \"Linking the Generations\" theme. October 10, 2008Food TrendsDuchamp Opens in Old Meritage Space in BucktownSeptember 18, 2008ChicagoPro ChoiceConscious Choice, a green lifestyle magazine, invited its readers and clients to a 20th birthday party at Chicago's Allyu Spa. September 10, 2008Printing & GraphicsAll Good in the \'HoodGood magazine invited its readers to mingle with local vendors and nonprofit partners in one of Chicago's most architecturally minded venues.August 26, 2008Page 1 of 2Next PageTop StoriesMeetingsHow RenderATL Is Redefining the Concept of Tech ConferencesThe three-day event featured a playful carnival theme along with a programming lineup of workshops, panels, and networking opportunities.Industry InsidersSatisfying the Content Creators in Your CrowdSportsFit for Events: 15 Hotels With Next-Level Sports Amenities for GroupsIndustry InsidersOff the Sidelines: 10 Ways to Turn Soccer Hype Into Brand HeatEvent Design & DecorHow BET’s Stylish Anniversary Dinner Honored the Past—and Embraced the Future