
Inspired by the family’s love of candy, David Monn used ring pops, gummy frogs, lollipops, and sour apple gummy rings to create the centerpieces at a recent bat mitzvah.
Photo: Brian Dorsey Studios

For a donut-themed bridal shower put together by blogger Elsie Larson, a giant chalkboard filled with descriptive doodles served as the backdrop of the food spread.
Photo: Elsie Larson/elsiecake.com

At a casual outdoor wedding in California planned by Kate Miller Events, gingham flags displaying table numbers were tucked into vintage soda bottles filled with flowers.
Photo: True Love Photo

Marcy Blum Associates built a bakery-style display case to offer guests breakfast-to-go treats from New York bakeries at the end of a wedding reception.
Photo: Eliot Holzman Photograph

HipPops is a new South Florida company that makes all-natural, kosher-certified pops from gelato, sorbet, and frozen yogurt. The bars come in two sizes, regular and “baby pops,” and more than a dozen flavors that can be topped with three types of chocolate and various toppings to create more than 100 combinations.
Photo: Brightroom, Inc.