Nominations are now open for the 12th Annual EEAs!
It's time to make your mark. Nominations are now open for the 12th Annual Event Experience Awards!

Video: Event Innovator Roy Choi on Immersing Guests in New, Fun Experiences

For our second Innovation Issue, we interviewed Roy Choi, the executive chef of Kogi BBQ, about how he turns his food truck into a "bus of fun" and creates transformative experiences at events like the "Taco Tequila Tryst" at the Los Angeles Times and Food & Wine festival.


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