At the Campfire Ball benefit for Children’s Oncology Services in May at Venue One in Chicago, Cork Catering set up a make-your-own s’mores station.
Photo: Gerber + Scarpelli Photography
At an event at the Chicago History Museum in April, Jewell Events Catering used a Japanese ice-shaving machine to make treats guests could customize with flavors including cran-raspberry and mango.
Photo: Courtesy of Jewell Events Catering
Elegant Affairs Caterers offers passed mini Pop Tart lollipops in apple cinnamon, strawberry, and s'mores flavors.
Photo: Courtesy of Elegant Affairs
D. Sharp’s (studiodsharp.com) hand-drawn Letterpress Boomboxes, $12 each, slide open so they can hold small favors.
Photo: Courtesy of D. Sharp
At a 40th birthday party, Susan Holland Events filled the Stephan Weiss Studio in New York with disco ball lights and projected French surrealist films, while a swing hung near the dance floor.
Photo: Jamie Watts
For a donut-themed bridal shower put together by blogger Elsie Larson, a giant chalkboard filled with descriptive doodles served as the backdrop of the food spread.