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Locally Made Tea-Flavoured Shortbread Cookies

Lavender-currant shortbread cookies from Tea Aura.
Lavender-currant shortbread cookies from Tea Aura.
Photo: Courtesy of Tea Aura Inc.

Tea and cookies is a classic combination, but Susan Ho has gone a step further with her new company, Tea Aura. Ho grinds loose-leaf teas, adds them to her homemade shortbread cookie batter, and bakes them into a tea-leaf shaped treat with no artificial flavours or preservatives. Flavours include Earl Grey, rooibos chai, matcha green tea, chocolate mint, and her bestselling lavender currant. The cookies can be ordered for $40 per kilogram, with a minimum purchase of two kilograms (about 240 pieces); gift-sized 145-gram bags retail for $6.99 and are available at Culinarium.

 

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