Looking for an alternative to cold cuts for an in-office lunch meeting? These three restaurants offer a range of meal options.
1. The staff at Caplansky's Deli can set up a meat carving station and slice hot brisket on site. A variety of side dishes are also available, including hand-cut fries, smoked meat poutine, and latkes. Orders require a minimum of 10 to 15 people for a carving station. The cost is about $10 per person. Sandwich ingredients include smoked meat or turkey, rye bread, onion or challah buns, pickles, and a variety of mustards.
2. Liberty Noodle, a Japanese restaurant in Liberty Village, can prepare a selection of finger foods such as curry chicken gyozas (pan-seared dumplings stuffed with curry chicken and scallions) or hot platters with noodle dishes like chili and ginger beef and rice dishes such as lemon pepper shrimp for on-site meetings. Custom menus can also be created for clients. Pricing varies depending on numbers. The cost for a selection of appetizers runs about $10 to $20 per person.
3. Smokin' Bones serves up Southern comfort foods like pulled-pork sandwiches, macaroni and cheese, meatloaf, and chili. Menu items range from $5 to $7 each. Group party packs—a selection of shaved meats, pork ribs, fried chicken, chili, biscuits, and buns—are also available. A party pack for 40 is $300. Delivery is available in the downtown core.
