Peter Kane and Rich Wolf have replaced Lower East Side restaurant Barrio with Stanton Social, a carefully designed restaurant with a multi-ethnic menu from chef-partner Chris Santos. The neighborhood’s early 20th-century roots as a district for tailors and clothiers inspired AvroKO’s design for the trilevel space: the shape of the lower level’s backlit wine wall emulates the herringbone fabric of a man’s suit, and decorating the upstairs lounge space is a wall made of 44 patterned fabric panels resembling a dressing room privacy screen. The diverse selection of food includes French onion soup dumplings, beef Wellington, and lobster roll sliders. —Anna Sekula
Posted 07.11.05
This story originally appeared in the August/September 2005 issue of the BiZBash Event Style Reporter.
Posted 07.11.05
This story originally appeared in the August/September 2005 issue of the BiZBash Event Style Reporter.
