Cabernet-and-fennel-braised rabbit wrapped in buckwheat crepes with fennel-scented crème fraîche and port reduction, by Shiraz Events in New York, Miami, and Los Angeles
Or, instead of serving potentially sloppy burgers, offer an updated, bite-size take on sliders: Serena Bass for Special Attention Caterers in New York skewers grilled sirloin meatballs with romaine hearts, tomato, cheddar cheese slices, bacon, chipotle mayo, and brioche croutons.
Mary Giuliani Catering & Events offered guests at Jets & Chefs fish and chips in paper cones printed with sports news. Green Lucite trays that resembled a football field displayed the snacks.