
The Boca Raton Resort & Club, a Waldorf Astoria Resort in Florida introduced a new snack break for meetings. The “Boca Buzzzz Break” includes warm honey collected from live beehives and drizzled over fresh pastries, granola, and Greek yogurt parfaits. The sweet treat can be paired with teapots and other beverages.
Photo: Courtesy of Boca Raton Resort & Club

Candy boutique Sugarfina opened a second location at the Americana at Brand in Los Angeles this summer. The confections make for colorful gifts in cocktail-inspired varieties such as champagne gummy bears, spiced rum and Coke gummies, and peach Bellini gummies—all top sellers. The boutique‘s gifts come in its signature turquoise bento boxes, which can be customized with 140 candy varieties from around the world.
Photo: A.L. Canterbury

Cheeseburger spring rolls filled with ground beef, onion, three cheeses (American, cheddar, and Swiss), and béchamel sauce, by Delicatessen in New York
Photo: Dan Turk for BizBash
Perrier Inspired by Street Art

Beverage brand Perrier has teamed up with international artists to launch a limited-edition Street Art collection. Mirrorball produced a launch party for the collection in Brooklyn on September 25. To play off the event's painterly theme, Neuman's Kitchen presented a colorful fondue station with a selection of sweet treats for dipping.
Photo: Jason Malihan