Alice in Wonderland

At the Canadian Cancer Society gala, topiaries divided the cocktail reception and dining areas. The eclectic dining room design included five different table centerpieces, seven linen combinations, three types of chairs, and four colors of chair cushion. Giant playing cards hung overhead.

Chefs from Fairmont the Queen Elizabeth created an inventive Alice in Wonderland-inspired menu with items like "Large and Small Shellfish in a Pool of Tears."

During the reception at the Washington Ballet gala, waiters served tea sandwiches shaped like hearts, spades, and diamonds from Susan Gage Caterers on trays lined with playing cards.

In January, the Washington Ballet’s Jeté Society, a social and networking group of ballet patrons from ages 21 to around 40, hosted its annual dance party. PoshBooth provided a photo booth complete with Alice in Wonderland-themed props like bunny ears, a crown, and a top hat in the V.I.P. section of the ballroom.

Syzygy Event Productions worked with Digital Lightning to turn the reception and ballroom areas into a whimsical environment. A large, white tree decorated with red hearts inspired by the story's Red Queen served as the backdrop for the check-in desk.

In the Bell Gala's after-party space, giant playing cards, chairs, and flowers were suspended from the ceiling.

Alice in Wonderland-inspired decor for the Canadian Cancer Society's Daffodil Ball included an oversize garden at the entrance of the historic Windsor Station in Montreal.

Playing cards formed chandeliers over the dining room. The dance floor and stage had a checkboard pattern.

Teacups filled with flowers topped the bar where servers offered cocktails made with TAG Vodka.