The 59th Summer Fancy Food Show took place June 30 to July 2 at the Jacob K. Javits Center, where 2,400 exhibitors from around the world showcased more than 180,000 new specialty food and beverage products. Here's a look at some of the standout food trends and booth ideas from the trade show floor with images from the Instagram accounts of the more than 24,000 retailers, restaurateurs, and distributors who attended.
Food and Drink Trends From the Summer Fancy Food Show
From foie gras ice cream cones and candied salmon, to duck bacon and gluten- and dairy-free desserts, here's a look at some of the food trends spotted at the 2013 Fancy Food Show in New York.
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