The theme for this year’s Horticultural Society of New York benefit—where a group of floral and event designers fashion different tabletop looks each year—encouraged everyone to get a little edgy. Titled “Flowers & Design: the Avant Garden,” the event honored “The Gates” artists Christo and Jeanne-Claude, although there was nary a saffron-colored tarp in sight at Cipriani 42nd Street.
The society’s director of special events, Sally Nelson, planned the event and worked with design chair Chris Giftos, the Metropolitan Museum of Art’s former manager of special events, to lure an assortment of designers to work on the event. Several of the tables were sponsored by fashion and luxury goods companies as well.
The past few years, the designers assembled for the benefit have created more and more elaborate set-ups; this year, while a few tables had extravagant flower arrangements placed on simple white tablecloths, most were decked out with matching linens, tableware, candles, and place cards to create entire unique table settings. And although many designers used the same chivari chairs (some with covers, some without), some tables were surrounded by more modern-looking seating, including a few oft-used Philippe Starck designs.
The whole thing was less over-the-top than the annual Design Industries Foundation Fighting AIDS (Diffa) Dining by Design benefit, but it was a showcase for some great designers that kept the focus squarely on the flowers. This year, peonies, tulips, and roses were the most-used buds—probably because they’re fresh, of course—and the predominant colors were pink and orange, and the shades of coral and salmon in between.
Some designers used various ploys to make their creations stand out in the room. A live model painted white posed in a tunic over a Grecian-inspired table by Rod Winterrowd. Renny & Reed topped their table with a large rectangular box covered in grass that looked a bit like a giant boom mike, or a British Royal Guard’s hat. And a white peacock—the bird being an apt metaphor for all the designers showing off—perched above the table by LMD’s Lewis Miller.
Elizabeth Ryan did a takeoff on Marcel Duchamp’s “Fountain”—a toilet he submitted to a 1917 art show—by recreating the commode in tightly packed spray white roses, and put a card on each plate to explain the piece if anyone didn’t get it. (“That’s great,” whispered one woman in a Victorian-looking black waistcoat and knickers.)
After checking out the designs during cocktails, guests sat down at the tables for dinner catered by Cipriani. And later, nonprofit Flowerpower delivered leftover flowers to the Rivington House.
—Chad Kaydo & Anna Sekula
The society’s director of special events, Sally Nelson, planned the event and worked with design chair Chris Giftos, the Metropolitan Museum of Art’s former manager of special events, to lure an assortment of designers to work on the event. Several of the tables were sponsored by fashion and luxury goods companies as well.
The past few years, the designers assembled for the benefit have created more and more elaborate set-ups; this year, while a few tables had extravagant flower arrangements placed on simple white tablecloths, most were decked out with matching linens, tableware, candles, and place cards to create entire unique table settings. And although many designers used the same chivari chairs (some with covers, some without), some tables were surrounded by more modern-looking seating, including a few oft-used Philippe Starck designs.
The whole thing was less over-the-top than the annual Design Industries Foundation Fighting AIDS (Diffa) Dining by Design benefit, but it was a showcase for some great designers that kept the focus squarely on the flowers. This year, peonies, tulips, and roses were the most-used buds—probably because they’re fresh, of course—and the predominant colors were pink and orange, and the shades of coral and salmon in between.
Some designers used various ploys to make their creations stand out in the room. A live model painted white posed in a tunic over a Grecian-inspired table by Rod Winterrowd. Renny & Reed topped their table with a large rectangular box covered in grass that looked a bit like a giant boom mike, or a British Royal Guard’s hat. And a white peacock—the bird being an apt metaphor for all the designers showing off—perched above the table by LMD’s Lewis Miller.
Elizabeth Ryan did a takeoff on Marcel Duchamp’s “Fountain”—a toilet he submitted to a 1917 art show—by recreating the commode in tightly packed spray white roses, and put a card on each plate to explain the piece if anyone didn’t get it. (“That’s great,” whispered one woman in a Victorian-looking black waistcoat and knickers.)
After checking out the designs during cocktails, guests sat down at the tables for dinner catered by Cipriani. And later, nonprofit Flowerpower delivered leftover flowers to the Rivington House.
—Chad Kaydo & Anna Sekula
Related Stories
More Photos From Horticultural Society BenefitDesigners Branch Out for Horticultural Gala
Diffa Shows the Next Decor Trends
Orchid Dinner Has Dazzling Tables
H&M Holds Big Show in Central Park

At the Horticultural Society of New York's annual benefit, Susan Edgar put boxwood hedges under a glass-topped table decorated with green napkins wrapped with preppy-colored ribbons, mirrored spheres and boxes, cube-shaped orange candles, and boxy glass vases filled with stones, limes, and pale green orchids. The hedges probably didn't make for comfortable seating for women in dresses, but the odd mix of influences and materials made it one of our favorite designs of the night.

Inspired by the Museum of Modern Art's mercury glass exhibit, Belle Fleur's table used a photograph of the collection by Christian Jaillite in plexiglass frames as place cards, and combined a silver-colored leather tablecloth with transparent chairs from Philippe Starck. The orange and coral centerpiece used striated taper candles and poppies, peonies, and gloriosa lilies in ceramic and mercury glass vases.

David Beahm mixed shades of pink and green, with pink peonies, moss, and blue hydrangea anchoring the base of large dogwood branches over a table decorated with green votive candles and salmon-colored napkins draped off of plates rimmed in gold and pink. Matching seat cushions and pattern chair covers completed the look.

DeJuan Stroud created a table, chandelier, and pavilion structure out of cardboard (rest assured, it was sturdy and fireproofed). The table's floral arrangement—white French tulips, maidenhair ferns, and fiddlehead ferns spilling over its vase—added a whimsical element to the piece, which was romantic and graceful despite its unconventional materials.