Shrimp carpaccio.
Cocktails
Summer cocktails.
Grilled leek and goat cheese tart.
Duck arugula roll.
Artichoke tartine.
Mason jar chicken salad.
Boite à Déguster chef-less collection.
Mediterranean turbot with orange glazed salsify, vidalia compote, and crosnes.
Chocolate tart and yogurt ice cream.
Strawberry sponge cake.
