



















In 2011, the Washington property hosted a Chinese New Year celebration, which included a live Buddha from Cast of Thousands. Painted in gold, the statuesque performer remained silent throughout the course of the evening, holding her pose while offering winks or a cheek for a kiss.

The 2011 event took place at the chancery of the Embassy of the People’s Republic of China. Guests exited the ball through a tunnel of 999 red Chinese lanterns, symbolizing good fortune.

At the 2011 event, the theme on the terrace was "Chinese circus." Paper umbrellas festooned Kehoe Designs' central bar.

On September 30, the New York property celebrated its milestone anniversary with a party for 600 guests. David Beahm Design handled production, giving the event a Chinese-carnival vibe. On the red carpet, a traditional Lion Dance accompanied by drums honored the hotel's Asian heritage.

At the summertime event in Washington, a "Destination Asia" cart included shrimp and snow pea leaf dumplings, chicken dim sum, and miso-glazed pork belly with steamed buns.

At the event in March 2013, ballroom walls displayed moving projections of a colorful koi pond. The event celebrated Condé Nast Traveler's "Grand Tour of Asia Issue."

At the 2011 event in Chicago, a Chinatown-inspired food station held egg rolls, potstickers, chicken Kung Pao, and sesame soba noodles. Decor included golden statues and silky red linens with embroidered flowers.

At Diffa's Dining by Design in Chicago in 2012, an origami-like chandelier hung over the CS Interiors table designed by Kaufman Segal with Jesse Chicago. The table also had centerpieces filled with tightly rolled up magazine pages and arrangements of pink and peach roses.

At Capital C's holiday party in Toronto in 2010, a Chinese pagoda provided a backdrop to the bar where servers from the Martini Club offered cocktails with names like the Kublai Khan, Geisha's Pleasure, and Cin Sin.

In 2008, a Japanese-theme V.I.P. tent was set up at Peacock Park in Coconut Grove for sponsors of the annual Miami Jazz on the Bay concert series to enjoy the music. An arched wooden bridge lined with tropical plants and miniature koi ponds led guests into the space.

The 2011 event had a color scheme inspired by the robes of Buddhist monks. The saffron, orange, and magenta hues continued in the dinner tent, where Great Performances catered a meal that included a vegan first course.





“Christmas is filled with traditions, from the food we eat and the treats we leave for Santa, to festooning the tree and hanging the stockings to be filled. Our event brings all these elements together with a philanthropic twist that spreads holiday cheer to those less fortunate. There are so many who are unable to put food on their tables, gifts under a tree, or even dress appropriately for the weather, let alone attend a party. This cocktail soiree is designed not only for celebrating the season, but for helping those in need. Attendees leave the party knowing they enjoyed a celebratory evening out and helped many of those less fortunate in the process.”—James Rota of Dazzle Creative Events









Champagne bottles decorated a chandelier for a bit of integrated branding.






