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  1. Catering & Design
  2. Food Trends

Malibu Pier Opens Restaurant, Bar

Laura Kasavan
July 16, 2008
Event space at the Malibu Pier recently expanded with the July 7 opening of the Beachcomber Café. The eatery features booth seating, an open kitchen, and iconic images of Malibu. Available for breakfast, lunch, and dinner, the restaurant’s menu includes lemon grass-poached salmon and rack of lamb glazed with agave-mint. A private dining room is set to debut in early September.

Sister property Malibu Pier Club opened in April. The beachside bar seats 11, while an outside area holds 58 for seated events. Specialty cocktails and casual fare like Caesar-salad fondue and ahi tacos are among the bar’s menu offerings.Additional outdoor space at the venue includes the 2,100-square-foot pier neck with ocean and Malibu coast views, it holds 200 for seated events or 400 for receptions. A boat launch area holds 50 for seated events or 80 for receptions, and upper decks at the foot of the pier hold 30 for seated events or 45 for receptions.
The Malibu Pier features indoor and outdoor event space.
The Malibu Pier features indoor and outdoor event space.
Photo: Courtesy of Beachcomber Café
The outdoor space offers ocean and Malibu coast views.
The outdoor space offers ocean and Malibu coast views.
Photo: Courtesy of Beachcomber Café
The pier neck can be set for seated events or receptions.
The pier neck can be set for seated events or receptions.
Photo: Courtesy of Beachcomber Café
A private dining room will open in September.
A private dining room will open in September.
Photo: Courtesy of Beachcomber Café
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