BizBash
  • Production & Strategy
  • Catering & Design
  • Event Tech & Virtual
  • Venues & Destinations
  • Meetings & Trade Shows
  • Sports
  • Advertise
  • Events
Topics
  • Production & Strategy
  • Catering & Design
  • Event Tech & Virtual
  • Venues & Destinations
  • Meetings & Trade Shows
  • Sports
  • Advertise
  • Events
  • Industry Buzz
  • BizBash Lists
Resources
  • On-Demand
  • White Papers & E-Books
  • Podcast
  • Magazine
  • Events
  • Awards
  • Subscribe
User Tools
Follow BizBash
Instagram iconLinkedIn iconFacebook iconTwitter X icon Pinterest iconYouTube iconTikTok
  • About Us
  • Advertise
  • Get Featured
  • Press Releases
  • Newsletter Signup
  • Subscribe to Magazine
Follow BizBash
Instagram iconLinkedIn iconFacebook iconTwitter X icon Pinterest iconYouTube iconTikTok
  • Production & Strategy
  • Catering & Design
  • Event Tech & Virtual
  • Venues & Destinations
  • Meetings & Trade Shows
  • Sports
  • Advertise
  • Events
  • On-Demand
  • White Papers & E-Books
  • Podcast
  • Magazine
  • Events
  • Awards
  • Subscribe
  1. Catering & Design
  2. Food Trends

10 New Los Angeles Venues for Winter Meetings and Events

Alesandra Dubin
November 5, 2013

Here's a look at the best new and renovated venues in Los Angeles such as corporate event venues, party rooms, conference centers, restaurants with private rooms, theaters, hotels, unique venues, and more. These event and meeting spaces can accommodate groups large or small for winter entertaining including holiday parties, business dinners, cocktail parties, conferences, and private and corporate events.

1. Premiere House at L.A. Live
1. Premiere House at L.A. Live

The Premiere House at L.A. Live has stadium seating for more than 800 guests, a dedicated premiere lobby, a grand staircase, and a greenroom with private access for V.I.P.s. The 14 cinemas include 3-D-capable screens. There are more than 1,000 covered parking spaces within 50 feet of the entrance, plus a private lane for limo drop-off. Wolfgang Puck caters.

Photo: John Loyola
2. Tom Bradley International Terminal at LAX
2. Tom Bradley International Terminal at LAX

After much anticipation, the largest public works project in the history of Los Angeles made its debut. South Concourse flight operations at the New Tom Bradley International Terminal at Los Angeles International Airport commenced in September, marking the completion of phase one of the overall $1.9 billion new terminal project. The 150,000-square-foot Antonio Villaraigosa Pavilion will offer more than 60 dining and luxury retail and duty-free shops—including 22 local Los Angeles brands—and other world-class amenities. The new dining and retail collection will phase in as concessions transition from pre-security to post-security, and the existing concessions will remain open as new dining and shops open. When complete, the new dining lineup will include options right for a meeting, whether quick and casual or more formal, scheduled around business travel.

Photo: Courtesy of Westfield
3. Hotel Normandie
3. Hotel Normandie

Newport Beach-based BroughtonHotels has expanded its portfolio of boutique hotels in California with its newest property, Hotel Normandie. The historic landmark in the Koreatown/Wilshire Center district of Los Angeles was built in the 1920s by architects Walker & Eisen, who also designed such landmarks as the Fine Arts Building and the Beverly Wilshire. The Renaissance Revival-style hotel retained its iconic neon rooftop sign and brick façade following a multimillion-dollar restoration. There's a grand lobby entrance with a sprawling staircase, high-beam ceilings, a fountain, a library, a piano, and intimate gathering spots. During phase one, 36 of the 94 rooms will be open. Each room has restored hardwood floors and art deco bathrooms, flat-screen TVs, and distinctive art pieces. A mix of dining and nightlife options is slated for 2014.

Photo: Courtesy of Hotel Normandie
4. AcabĂ r
4. Acabàr

Acabàr is a new restaurant from director Roland Emmerich and the team behind the Little Door. Located in the former Dar Maghreb space, the venue features an ornate dining room, atrium, and bar, plus a lavishly decorated lounge area. Octavio Becerra, formerly of Palate Food & Wine and Patina, helms the kitchen. The cocktail program comes from Josh Goldman and Julian Cox. Located across the street from Harmony Gold Theatre, it's a logical choice for a reception after a screening—or other kinds of events.

Photo: Courtesy of Acabár
5. Pearl's Liquor Bar
5. Pearl's Liquor Bar

Lore Group, the team behind the West Hollywood's Rock & Reilly's Irish Rock Pub, has opened its second Los Angeles venture, Pearl's Liquor Bar. In the former Duke's location, the 4,000-square-foot trilevel venue offers a menu of local and seasonal small plates and entrées, plus an extensive wine and artisan cocktail list. Crystal chandeliers and a neon sign lend the space a feminine, Prohibition-era feel. Modeled after a 1920s perfumery and jewelry store, glass cases displaying necklaces with pearls line the entryway and opposing windows open out onto the Sunset. The 58-seat first level has reclaimed herringbone floors, exposed white brick, black leather booths with button accents, and a ceiling with ornate light fixtures. There's a grand U-shaped bar with dark wood paneling and marble countertops. A covert staircase leads to the mezzanine open-air patio. The front decks seat 78 and offer a view, and there's an outdoor fireplace and two bars for private dining or events.

Photo: Alen Lin
6. 33 Taps
6. 33 Taps

The new 205-seat sports bar and restaurant 33 Taps is now open at Hollywood and Vine with a hearty food and drink menu and more than 40 HD TVs. There's a large draft beer menu, as the venue's name implies, as well as American pub fare like burgers, wings, and beer-baked mac 'n' cheese. Sports photographer Walter Iooss shot photos for the space, which wrap along the restaurant's exterior. Interiors include dark woods, hardwood floors, and marble bar tops. A grand staircase in the center of the main dining room leads to an upstairs dining area with its own bar, a 23-foot-long communal table for 33, and foosball and pool tables. Vine Bar, a private dining room on the first floor, has a private entrance, a 12-foot projection HD screen, seven high-definition TVs, and a dedicated bar.

Photo: David Khinda
7. SoulCycle Beverly Hills
7. SoulCycle Beverly Hills

For a very Los Angeles event or meeting break, take a group to the new SoulCycle Beverly Hills. The new facility has a 49-bike studio, and the location offers 3,200 square feet with men's and women's locker rooms, showers, a listening bar, and a Polaroid wall. The space is available for buyout with room for a health- or fitness-minded reception before or after a group workout.

Photo: Courtesy of SoulCycle
8. Millennium Biltmore Hotel Los Angeles War Room
8. Millennium Biltmore Hotel Los Angeles War Room

The Millennium Biltmore Hotel Los Angeles, celebrating its 90th anniversary, has introduced what it's calling the "War Room," specially designed for private meetings, especially those taking place over an extended period of time. There's 3,040 square feet of private space, including six furnished, self-contained offices, as well as a welcome reception and sitting area, a private boardroom with high-back leather chairs for 12, a large office for senior partners or executives, a storage room, Internet, and a kitchen. Expansive windows offer natural sunlight and downtown city views.

Photo: Courtesy of The Millennium Biltmore Hotel
9. Spin Standard
9. Spin Standard

Spin Standard at the Standard Downtown L.A. is the place to get your group moving—over a friendly (or competitive) ping-pong match. Or use the ping-pong tables as meal seating, with custom linens and room for 12. For meetings, the venue holds 75 classroom-style in the Spin V.I.P. room, which has 1,300 square feet of space and offers full-service catering. The flexible space is available for full buyout for 250 guests, or it can be broken into three sections: Spin Arena, Spin B, and Spin V.I.P.

Photo: Courtesy of Spin Standard
10. Mercado
10. Mercado

Mercado restaurant is open in Mid-City with new elements like a significantly larger interior, designed by Ana Henton MASS Architecture & Design. The concept created an updated version of the Santa Monica location fit for the 3rd Street space, which has two rooms. To the left of a large bar is a covered patio that opens to the corner of 3rd and Fairfax. The room includes counter-height communal tables and leather banquette seating. White brick walls replaced the original subway-tile walls, and the interior fireplace and furniture feature larger white tiles. The 6,200-square-foot space hosts 175 guests, and private dining for eight is available.

Photo: Elizabeth Daniels
Latest in Food Trends
At a fundraiser for Advocate Illinois Masonic Medical Center, caterer Blue Plate created a five-course dinner inspired by how a child with autism experiences the world. One course was called 'Things Aren’t Always As They Seem.' It was meant to surprise the guests, with cheese molded to resemble summer fruits, pumpernickel “dirt,” chocolate-covered “grasshoppers,” edible “pebbles,” and grilled bread.
Food Trends
Event Profs Share the Catering Moments They’ll Never Forget
2025 Industry Innovators Article Image Catering
Brands & Event Pros
Industry Innovators 2025: 10 F&B Professionals Who Are Rewriting the Rules of Event Catering
Out: meat carving stations. In: vegetable carving stations.
Food Trends
10 Food and Beverage Trends to Keep Top of Mind at Events in 2025
LaCroix’s Disco-Themed Pop-Up
Food Trends
15 Tasty Event Ideas From the 2024 New York City Wine & Food Festival
Related Stories
The Broad
Food Trends
2014 Preview: 10 Most Anticipated Los Angeles Venues for Meetings and Events
The national tour of The Phantom of the Opera closed in Los Angeles in 2010, and after the final curtain call at the Pantages Theatre, guests moved to the W Hollywood for a party that borrowed its look and feel from the show's Palais Garnier opera house setting. A Wish and a Whisk created a cake that replicated the Parisian structure.
Food Trends
Dessert
One popular stop on the show floor was the London Candy Company’s Union Jack Candy Chest, which can be hired for events and filled with British chocolates, sweets, and “crisps.”
Food Trends
Catering
New England Country Rentals showed off a variety of brand-new additions to its rental inventory including new glassware and charcoal-colored napkins.
Food Trends
Catering
More in Food Trends
Food Trends
Event Profs Share the Catering Moments They’ll Never Forget
Get inspired by these standout food and beverage ideas that show how food can surprise, delight, and even steal the show.
At a fundraiser for Advocate Illinois Masonic Medical Center, caterer Blue Plate created a five-course dinner inspired by how a child with autism experiences the world. One course was called 'Things Aren’t Always As They Seem.' It was meant to surprise the guests, with cheese molded to resemble summer fruits, pumpernickel “dirt,” chocolate-covered “grasshoppers,” edible “pebbles,” and grilled bread.
Brands & Event Pros
Industry Innovators 2025: 10 F&B Professionals Who Are Rewriting the Rules of Event Catering
These catering and F&B professionals are changing the game through forward-thinking sustainability efforts, stunning presentations, clever business practices, and much more.
2025 Industry Innovators Article Image Catering
Food Trends
10 Food and Beverage Trends to Keep Top of Mind at Events in 2025
Event planners expect elevated mocktails, embedded sustainability, and family-style catering to take off this year.
Out: meat carving stations. In: vegetable carving stations.
Food Trends
15 Tasty Event Ideas From the 2024 New York City Wine & Food Festival
The four-day event featured 80 experiences across the city with presentations from more than 500 chefs and culinary influencers.
LaCroix’s Disco-Themed Pop-Up
Food Trends
How Planners Can Handle Hyperspecific Attendee Dietary Requests
Planners are used to addressing a variety of F&B needs, but some attendees’ expectations stretch the limits. Here’s some advice.
Katarzyna Pracuch V98 W 4p Cr Va Unsplash
Food Trends
See the F&B Trends on Display at the 2024 Summer Fancy Food Show
The Specialty Food Association’s 68th annual Fancy Food Show boasted thousands of exhibitors from food and beverage brands big and small, near and far, plus a buzzed-about keynote from Whole Foods CEO Jason Buechel.
The 68th iteration of the Summer Fancy Food Show spanned 330,000 square feet inside New York's Jacob K. Javits Convention Center.
Most Popular
Experiential Marketing, Activations & Sponsorships
50 Cool Event Ideas You May Have Missed From Liquid I.V., Martha Stewart, Foot Locker, and More
Experiential Marketing, Activations & Sponsorships
Gov Ball 2025: 25+ Eye-Catching Brand Activations From the NYC Music Festival
Experiential Marketing, Activations & Sponsorships
See Inside This High-Tech, Multisensory Experience from Don Julio
Event Design & Decor
How BET’s Stylish Anniversary Dinner Honored the Past—and Embraced the Future
Industry Insiders
Inside the Build: How Bellagio Fountain Club Delivers F1® Weekend’s Most Luxurious Hospitality Experience
Strategy
18 Fun Ways to Keep Guests Cool at Outdoor Events
Food Trends
Should You Add Carbon Labeling to Your Event Menus?
In the future, understanding the carbon impact of food choices could be as simple as counting calories—transforming consumer habits and event catering. Learn how HowGood is making that happen.
Carbon Labeling on Event Menus
Food Trends
Spring Event Inspo: 14 Flower-Filled Food Presentations We're Still Dreaming About
Check out some of our favorite ways events have incorporated flowers, foliage, and greenery into their dishes and F&B displays.
New York-based company Mary Giuliani Catering & Events draws on its founder's theater background to tell stories through food, like with this lush, floral-filled food display that incorporated a pretty spring-inspired tea set.
Food Trends
Après-Ski Vibes Only—Inside BizBash and Connect's Networking Event in New York City
BizBash and its parent company, Connect, were in the Big Apple last month for a wintry bash full of fun F&B moments.
The ski-themed event, dubbed Après Connect, brought together more than 200 event profs.
Food Trends
12 Creative Catering Trays We Love From Recent Events
From snowball cocktail glasses to mini milk crates, these trays helped their events leave a lasting impression.
In support of InterContinental Miami Make-A-Wish Ball 2023's “Le Sceptre Rose” theme, the hotel's culinary team crafted mini profiteroles topped with heart-shaped chocolates served in bubble bowls for guests to pair with welcome Champagne at the cocktail reception. See more: How This Renowned Miami Gala Engaged Attendees with a Spy-Themed Parisian Affair
Food Trends
What Will Guests Be Eating and Drinking in 2024?
Catering, beverage, and hospitality pros predict what the meeting and event industry will be serving up this year.
More plant-based food options like these tomato hors d’oeuvres from Pinch will appear on menus in 2024.
Food Trends
16 Seasonal Dishes and Drinks We're Drooling Over This Fall
Fall flavors go beyond just pumpkin spice (though there's plenty of that too!). Check out some fall menu highlights from restaurants and event caterers around the country.
Lona by Chef Richard Sandoval, a modern Mexican eatery in Tampa, is serving the Caramelized Pumpkin Crema this season. The eye-catching dish is made with pumpkin custard, caramelized pepitas, edible marigolds, and cinnamon ice cream.
Page 1 of 140
Next Page
BizBash
Follow BizBash
Instagram iconLinkedIn iconFacebook iconTwitter X icon Pinterest iconYouTube iconTikTok
  1. Privacy Policy
  2. CCPA: Do Not Sell My Personal Info
  3. Contact Us
  4. Site Map
© 2025 Connect Biz, LLC. All rights reserved.