
In the three dining rooms on the center's upper level, floral arrangements of pink roses, fuchsia peonies, and lilacs in square silver boxes and tall cylindrical glass vases lent a romantic air.
Photo: Joseph Allen

A silver palette marked the evening's decor, with bursts of color from spring flowers in bright pinks and purples.
Photo: Joseph Allen

Kennedy Center technicians projected the "Women in the Arts" logo on the dining room floor.
Photo: Joseph Allen

Columns made of sheer fabric hung from the ceilings in dining rooms, each illuminated in purple.
Photo: Joseph Allen

The dining rooms included a mix of rectangular and round tables and a variety of floral centerpieces.
Photo: Joseph Allen

Restaurant Associates created red velvet cupcakes, macaroons, and strawberry shortcakes for the dessert bar.
Photo: Joseph Allen

Glowing rectangular tables lit in purple and pink topped with balls of roses decorated the areas in between the dining rooms.
Photo: Joseph Allen

Some tables were topped by glass votives filled with clear crystals.
Photo: Joseph Allen

After dinner, the Kennedy Center's team removed dining tables from the South Foyer, adding leather couches and a dessert bar.
Photo: Joseph Allen

A projection of mod circles in the Atrium echoed the glowing orbs suspended from the ceiling.
Photo: Daniel Schwartz