Guests at the Lacoste Live pool party during Coachella in 2012 could cool off with snow cones at a station provided by sponsor Fiji Water.
Photo: Joe Scarnici/Getty Images
Sugar Factory in New York offers "the Ocean Blue," a cocktail in a 60-ounce goblet finished off with gummy sharks for a playful (and vaguely menacing) effect.
Photo: Courtesy of Sugar Factory
Sugar Factory's "Lollipop Passion" is a sweet 60-ounce cocktail garnished with candy necklaces and large, whirly lollipops.
Photo: Courtesy of Sugar Factory
Sugar Factory also offers the "Blow Pop Martini," garnished with a rim full of Pop Rocks, bubble gum, and—you guessed it—a Green Apple Blow Pop to top it off.
Photo: Courtesy of Sugar Factory
FoodInk Catering created "Spicy Mango Mary" cocktails with shrimp garnishes for an event.
Photo: Courtesy of foodink
FoodInk's "Smokey Bloody Mary" included candied bacon on the rim for a summer barbecue event.
Photo: Courtesy of foodink
For a nonprofit event in Malibu produced by Sterling Engagements, the Cocktail Concierge created a rock candy and champagne cocktail.
Photo: Callaway Gable Photography
