A conveyer belt served everything from cocktails to cupcakes to poached lobster tails. Drinks included "the Bomb," made with Ketel One vodka, elderflower cordial, and lemon; and "the V&R" was made with Bombay Sapphire Gin, Earl Grey tea syrup, lemon juice, and sparkling water.
Photo: George Pimentel Photography
Created by Mario Batali and executed by the team at Mary Giuliani, the dinner's vegetarian Italian menu included items like eggplant and goat cheese tart with Taggiasca olives and arugula pesto.
Photo: Joe Schildhorn/BFAnyc.com
22. Conveyor Belt Catering
Occasions Caterers created a conveyor-belt buffet station for a 2009 screening of Transformers: Revenge of the Fallen in Washington.
Photo: BizBash
Desserts were served atop a mini conveyor belt, mimicking a luggage carousel.
Photo: Lara Shipley for BizBash
A conveyor belt rotated hors d'oeuvres and live-auction items.