Creative Buffets Dessert Service

June 4, 2016

Kennedy Center Opera Ball

Kennedy Center Opera Ball

The John F. Kennedy Center Opera Ball took place May 21 at the Organization of American States in Washington. For the event, in which the Washington National Opera celebrated a diamond anniversary, Occasions Caterers and Design Foundry created a custom hanging dessert buffet.

Photo: Courtesy of Design Foundry

'Hamptons' Magazine Memorial Day Soiree

'Hamptons' Magazine Memorial Day Soiree

Keeping with a Memorial Day theme, Lawrence Scott Events catered the event with summer-inspired bites, including a giant barrel filled with colorful fruits and vegetables.

Photo: Zach Hilty/BFA.com

At a fundraiser for Advocate Illinois Masonic Medical Center, caterer Blue Plate created a five-course dinner inspired by how a child with autism experiences the world. One course was called 'Things Aren’t Always As They Seem.' It was meant to surprise the guests, with cheese molded to resemble summer fruits, pumpernickel “dirt,” chocolate-covered “grasshoppers,” edible “pebbles,” and grilled bread.

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Get inspired by these standout food and beverage ideas that show how food can surprise, delight, and even steal the show.

At a fundraiser for Advocate Illinois Masonic Medical Center, caterer Blue Plate created a five-course dinner inspired by how a child with autism experiences the world. One course was called 'Things Aren’t Always As They Seem.' It was meant to surprise the guests, with cheese molded to resemble summer fruits, pumpernickel “dirt,” chocolate-covered “grasshoppers,” edible “pebbles,” and grilled bread.

Brands & Event Pros

Industry Innovators 2025: 10 F&B Professionals Who Are Rewriting the Rules of Event Catering

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10 Food and Beverage Trends to Keep Top of Mind at Events in 2025

Event planners expect elevated mocktails, embedded sustainability, and family-style catering to take off this year.

Out: meat carving stations. In: vegetable carving stations.

15 Tasty Event Ideas From the 2024 New York City Wine & Food Festival

The four-day event featured 80 experiences across the city with presentations from more than 500 chefs and culinary influencers.

LaCroix’s Disco-Themed Pop-Up

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See the F&B Trends on Display at the 2024 Summer Fancy Food Show

The Specialty Food Association’s 68th annual Fancy Food Show boasted thousands of exhibitors from food and beverage brands big and small, near and far, plus a buzzed-about keynote from Whole Foods CEO Jason Buechel.

The 68th iteration of the Summer Fancy Food Show spanned 330,000 square feet inside New York's Jacob K. Javits Convention Center.

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Check out some of our favorite ways events have incorporated flowers, foliage, and greenery into their dishes and F&B displays.

New York-based company Mary Giuliani Catering & Events draws on its founder's theater background to tell stories through food, like with this lush, floral-filled food display that incorporated a pretty spring-inspired tea set.

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Lona by Chef Richard Sandoval, a modern Mexican eatery in Tampa, is serving the Caramelized Pumpkin Crema this season. The eye-catching dish is made with pumpkin custard, caramelized pepitas, edible marigolds, and cinnamon ice cream.

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