iPic Theaters Food & Beverage

August 8, 2016
Filet slider trio
Filet slider trio
Chinois chicken salad rolls
Chinois chicken salad rolls
Bite size nachos
Bite size nachos
Margherita
Margherita
Fajita quesadilla steak
Fajita quesadilla steak
Chocolate truffle cake
Chocolate truffle cake
Strawberry pitcher
Strawberry pitcher
Strawberry
Strawberry
Sangria
Sangria
Illegalito
Illegalito
More in Beverages
After the Univision Upfront presentation at Center415 in New York on May 13, guests were invited to make their own sangria. The D.I.Y. wall, which was created by Riviera Caterers in partnership with First and Univision, held glasses filled with fruit that guests could grab and fill with red or white wine from a spout. Read more: 23 Highlights You Missed From 2019 Upfront and NewFront Season
9 Clever Cocktail Stations and Displays for Summer Events
BeveragesMay 29, 2019
The Bulleit 3D Printed Frontier Lounge featured a custom 3-D printed bar, made from about 3,000 3-D-printed components. Its design was inspired by the label on the bourbon bottle.
See the 3-D Printed Cocktails This Whiskey Brand Served at the Tribeca Film Fest
BeveragesMay 2, 2019
The champagne sink has become a signature at Soap & Glory's events.
Champagne Flowed From a Vintage Sink at This Beauty Event
Event DesignMarch 4, 2019
Ever Bar at the Kimpton Everly Hotel in Los Angeles is serving an Academy Awards-theme menu, which includes cocktails inspired by best picture nominees. For Bohemian Rhapsody, the venue’s team used Black Cow vodka, kummel, lime juice, orgeat syrup, and butterfly pea flower. The drink is garnished with a fake mustache and aviator sunglasses.
20 Glitzy Cocktails Inspired by the Oscars
BeveragesFebruary 20, 2019
Los Angeles-based mixologists Cocktail Academy created drinks inspired by this year's Academy Awards nominees for Best Picture. The Black Panther cocktail, dubbed 'Vibranium,' features cognac, hibiscus-infused absinthe, fresh lime juice, sorrel-cherimoya syrup, and butterfly-pea-flower extract. Red sorrel and black lava salt are used as the garnish. Look for more Oscars-inspired drink ideas and other pre-Oscars coverage in BizBash in the coming weeks.
This Week in Los Angeles: a 'Black Panther'-Inspired Cocktail, a Breakup-Theme Art Exhibit, the New Oscars Production Team
BeveragesFebruary 8, 2019
Specialty gourmet lemonade company Gourmonade has expanded its offerings beyond $8 pours at its Valencia Street shop. For events, the company has developed a tailored “Mocktail Experience” (starting at $400), complete with a “mocktender” who will create fresh, citrus-based beverages for guests. Using shrubs, garnishes, and flavors to spruce up traditional, fresh-squeezed lemonade, the non-alcoholic beverage business serves up flavors like the Peppermint Palmer. Gourmonade’s Mocktail Experience is available in the Bay Area and for citywide corporate events, community affairs, weddings, and picnics. If patrons prefer spiked sips, Gourmonade can curate spirits-based cocktails as well.
3 New Ideas for Entertaining in San Francisco
BeveragesJanuary 24, 2019
Tequila brand Patrón has two reduced-guilt cocktail ideas for January. The first is a cucumber-coconut margarita, made with Patrón Silver, coconut water, lime juice, simple syrup, and slices of cucumber.
15 Guilt-Free Cocktail and Mocktail Ideas for Events
BeveragesJanuary 22, 2019
Cms Template
Checklist: 9 Things to Know If You’re Serving Alcohol at Events
BeveragesDecember 10, 2018
Alcohol Anniversary Bottle 261459
What to Do When a Guest Drinks Too Much and Other Holiday Event Tips
BeveragesNovember 19, 2018
Vegan chef and healthy living educator Leslie Durso’s plant-based offerings for the Four Seasons Resort Punta Mita in Mexico include appetizers like an artichoke “crab” cake, soups, salads, entrees such as quinoa-stuffed poblano pepper, and desserts like coconut sorbet with pineapple flambé (pictured).
Holiday Party Ideas 2018: 9 Ideas for a Wellness-Focused Gathering
BeveragesOctober 23, 2018
The High Low cocktail is made with Seedlip Garden, Campari, rhubarb tonic, soda, and grapefruit peel. The cocktail will be served at Seedlip's No & Low cocktail pop-ups, which will appear at bars in 15 cities around the world.
Will Non-Alcoholic Cocktails Become a New Event Trend?
CateringJuly 19, 2018
This year’s Food & Wine Classic kicks off on Friday.
Ceviche, Bourbon, and Yoga: What to Expect at the Food & Wine Classic in Aspen
BeveragesJune 14, 2018
Arizona's teal checkerboard design appeared throughout the space.
Why Arizona Iced Tea Launched a Fashion Line
BeveragesMay 24, 2018
The Sol booth recreated Mexico’s cobblestone streets and was designed to make guests feel as if they came upon a hidden gem. The bar featured a corrugated metal bar backdrop, a marquee brand sign, and custom tile work. Decor included potted agave, succulents, and marginata plants.
10 Eye-Catching Ideas for Creating Social Spaces at Conferences
BeveragesMay 14, 2018