Photo: Courtesy of Photopaddles
The International Contemporary Furniture Fair
The 25th incarnation of I.C.F.F. ran May 18 to 21 at the Jacob K. Javits Convention Center in New York. A great place for event professionals to get ideas and inspiration, the show displayed items such as Toyko-based Oodesign's tiny floating vases. The vessels hold individual buds and submerge their stems in water.
Photo: Nadia Chaudhury/BizBash
Relief From High-Heel Suffering
After a long Oscar night, host Seth MacFarlane's official after-party included a station from Tkees, which encouraged guests to check their heels (similar to the way they would at a coat check) and pick up a pair of flip-flops—in gold, appropriate to the occasion.
Photo: Alesandra Dubin/BizBash
Sun Protection at the Ready
At Lacoste's Coachella pool party in the blazing desert sun, cigarette-style girls, clad in Lacoste gear, passed Kiel's sun-protection products.
Photo: Joe Scarnici/Getty Images for Lacoste
Hand Wipes and Toothpicks
Things tend to get messy at food festivals, tastings, and other events with lots of grub, so Delta provided toothpicks, hand wipes, and mints at the 2010 New York City Wine & Food Festival, a smart way to get the brand in front of attendees.
Photo: Anna Sekula/BizBash
Easy, Stylish Phone-Charging Access
At the FN C.E.O. Summit in Miami, guests could charge their smartphones in a luxe lounge—a stylish, discreet solution to manage the task that everyone wants as a convenience at events. The centerpieces during the education sessions were framed instructions on how to reference the summit on social media and log on to the hotel's Wi-Fi network.
Photo: Javier Sanchez
Hermès opened its new Beverly Hills flagship store with a Bounce-produced party so transformative, it almost felt like an entirely other place and time. And that's exactly what the production and design team behind the nuanced bash was going for: “We wanted it to transport you, so when you were walking into the space, you were really taken into another world. We were trying to achieve a sense of disbelief that you would experience while watching a film or a piece of theater,” said Hermès senior vice president of communications Peter Malachi. About 700 guests found a private warehouse in Culver City reimagined with dreamy vintage Hollywood and French flair, the original inspiration for which was drawn from a scarf specially commissioned for the new store. The red carpet arrivals backdrop mimicked the iconic Hollywood hills and sign.
Photo: Nadine Froger Photography
Relativity Media's 21 and Over was filled with drinking scenes, of course. So when the movie had its premiere party at the Regency Village Theatre in Westwood in February, event producers brought its hard-partying plot line to life with an unusual arrivals wall. Jade Alex, Relativity Media's director of events and special projects, worked with Best Events to create a 60-foot wall that comprised some 3,700 red plastic cups. Stationed alongside the red carpet, the cheeky fixture served as a backdrop for press photographs of stars such as Justin Chon and Skylar Astin.
Photo: Ashley Sugarman/Relativity Media
Send a few favorite photos to Texas-based Manjar (Spanish for “delicacy”) and the bakery can turn them into edible Instagram posts for you, as well as create sugar cookies frosted to look like the popular social media company’s camera icon. There is no minimum order, and clients can send in as many different photos as they’d like. For larger orders, call at least two weeks in advance. Also on Manjar’s hipster-approved cookie menu are sweets shaped and frosted to look like Wayfarer sunglasses, mustaches, Polaroid photos, and vintage cameras.
Photo: Courtesy of Manjar
Cotton candy gets a sophisticated makeover in the hands of Sugar & Spun. The company uses all-natural and artisanal ingredients, including organic raw sugar and dried toppings and powders, to create unconventional flavors such as black sesame, spiced mango, salted chocolate almond, and latte. The spun sugar comes in 32-ounce tubs for $4.50 each, or 16-ounce tubs for $3 each (additional sizes are available on request). There is a 20-count minimum; pickup at one of the company’s locations along the San Francisco Peninsula is free, and delivery within San Francisco costs $20. Allow three days' advance notice.
Photo: JJ Casas
Gourmet flavors take a simple-sounding treat—chocolate-covered pretzel rods—to another level at Fatty Sundays: think pumpkin spice, peanut butter and jelly, banana cream, peppermint crunch, berry granola, and more. Bonus: The colorful, dipped pretzels would look especially eye-catching on display at a candy station. Custom labels, flavors, and color combos can be created for events and favors, with a minimum of 20 boxes of two or five pretzels. The treats can be shipped throughout the United States.
Photo: Courtesy of Fatty Sundays
Boston’s Wicked Good Cupcakes puts a new spin on the classic dessert with its Wicked Good to Go cupcake-in-a-jar treats. Each glass jar holds the equivalent of two cupcakes, and there are 15 flavor options, including vanilla birthday cake, sea-salted caramel, and red velvet. For corporate orders, the jars can include custom labels or colored sprinkles and fondant toppers. Custom Wicked Good to Gos start from $8.50 for an eight-ounce jar; shipping is available nationwide.
Photo: Courtesy of Wicked Good Cupcakes
New York-based Stick & Pop has whipped up its cake pops and bonbons for brands including Swarovski, Tory Burch, Valentino, Joie, and Patrón. In addition to the company’s original menu of cake-ball flavors such as Griswald (vanilla graham cake with a marshmallow center and chocolate chips dipped in dark chocolate) or Nutty Bunny (carrot cake dipped in white chocolate with walnuts), it also specializes in custom-designed packaging, as well as custom flavors, colors, and toppings. Place orders five business days in advance for 100 or more.
Photo: Courtesy of Stick & Pop
It’s obvious Robyn Frank, owner of Thumbs Cookies, makes her tiny shortbread cookies by hand—her thumbprint is pressed into each one. A mixed batch of 60 cookies costs $30 and includes signature flavors such as ginger clove, apricot with pistachio and cardamom, candied pecan with rosemary, and original cinnamon-sugar topped with a chunk of Mast Brothers chocolate. Frank also makes Thumb Pies (pictured), miniature cookie sandwiches bonded together with colored frosting or chocolate hazelnut filling. The cookies can be customized with tiny edible letters and can be packaged as favors or gifts. Large orders of 500 or more must be placed two weeks in advance, and price breaks are available for large quantities.
Photo: Courtesy of Thumbs Cookies
For unique candies that will get guests talking, check out online sweets shop Sugarfina. The California-based company travels the world in search of gourmet candies and chocolates (think Belgian ale gummies, absinthe chocolate cordials, and matcha green tea caramels). The treats can be ordered for candy buffets in five-pound boxes ranging from $65 to $80, and consultants can be called upon to recommend a mix of candies for certain themes. Also available: stylishly packaged corporate gift options.
Photo: Courtesy of Sugarfina
For events in Manhattan, Brooklyn, or Queens, Heartbreaker Baker offers its chewy, heart-shaped bar cookies. The treats come in 10 main cheekily named flavors, including Stuck on Yous (chocolate with gooey caramel and sea salt) and Fig It About Hers (oatmeal fig with an orange glaze). The mini versions go for $1.25 each, while the regular size costs $2.50, with a minimum order of 40 minis or 20 regulars. The cookies can come on platters or come individually wrapped with custom labels. Three days' advance notice is required, or five days' notice for custom labels; delivery is $15.
Photo: Steven M. Meyer
More stylish than your average Blow Pop: Designer Lollipop peddles spherical sweets that contain edible images—everything from fireworks and vintage lace, to world flags and the Aurora Borealis. Owner Priscilla Briggs can also create custom corporate logo lollipops. The handmade, individually wrapped treats start from $14 for six and can be shipped worldwide. There is a discount for orders of more than 120; large orders of from 600 to 1,000 take between 10 and 13 weeks to process.
Photo: Courtesy of Designer Lollipops
Handmade, in small batches, Crack Caramel creates its addictive caramel bites using only brown sugar, sweet cream butter, organic heavy cream, Madagascar vanilla, and pink Himalayan salt. Individually wrapped two-bite caramels can be purchased by the quarter, half, or full batch (a full batch costs $45 for 40). Or opt for the Crack Pops: paper-wrapped caramel lollipops on wooden sticks. Order at least two weeks in advance.
Photo: Courtesy of Crack Caramel
The Beverly Hills Brownie Company offers—yup, you guessed it—brownies. With 23 unconventional flavors, including new arrivals s’mores and no-gluten classic buttercream, the brownie boutique makes the rich treats individually, so each one has a crisp-edged crust and moist center. For events in the Los Angeles area, there is a brownie bar service that includes a full display setup and uniformed servers, and it typically involves a 10-dozen minimum order (but owner Bobbie Greenfield says there is flexibility). The company also offers custom brownie flavor and logo options, and gift packages can include custom parchment inlays and tags. Signature brownies are $39 for a dozen, with special pricing available for volume orders.
Photo: Courtesy of Beverly Hills Brownie Company
