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  1. Catering & Design
  2. Event Design & Decor

How New York City's Parks Set the Scene for This Year's Robin Hood Gala

With help from Miley Cyrus and Dave Chappelle, New York's largest single fund-raiser generated $54.5 million to fight poverty in the city.

Beth Kormanik
May 25, 2017

As guests walked through a heart-shaped portal into an idealized version of a New York park, they were stepping into an event that stands out among galas for its scope and vision.

The Robin Hood Benefit, held May 15, sets itself apart in a number of ways. There’s the obvious difference in its size and impact, drawing some 3,700 guests to the Jacob K. Javits Convention Center and raising more than any other benefit in New York—this year, $54.5 million for its mission to fight poverty in New York. It also bucks certain gala traditions—for example, declining to set up a press wall for the business titans, politicians, celebrities, and other guests to pose for photos. With a powerful and well-connected board that covers the operating costs, it can draw A-list talent like this year’s Miley Cyrus, Dave Chappelle, and Chris Martin and Jonny Buckland of Coldplay.

The evening’s theme was “love and leadership,” celebrating its donors’ love of New York and introducing the organization’s new C.E.O., Wes Moore, said Lindsay Carroll of Robin Hood’s events and productions team.

That theme was translated into the event design from David Stark Design and Production, which created a lively New York City park in the cocktail space with a Sherwood Forest twist. Bars and signage were inspired by park architecture, and fabricated trees were topped by flowing fabric canopies in shades of green suspended by airline cables. Familiar landmarks like Bethesda Fountain in Central Park were recreated and enlivened by costumed salsa dancers, while roller skaters entertained guests from the main stage. Catering stations included classic food carts, and park benches provided seating.

“The idea of the evening is to look at the parks of New York,” Stark said. “Those are common spaces we all share regardless of where we’re originally from or which neighborhood we live in. Entering into a park setting in cocktails allows us to share and be in a communal setting.”

Other thoughtful touches set the stage. The perimeter of the room evoked the city’s skyline—a first for Stark rather than “living in a black void” with draping. The lighting progressed throughout the evening from late afternoon to the golden hour to dusk to nighttime during the performance from the Coldplay duo.

A “love and leadership parade,” with a 100-piece marching band, balloons, and other props, led guests to the dining room, which was set with the stage in the center. The program opened with remarks from New York governor Andrew Cuomo. Next was a video about Robin Hood’s mission, which was produced to take full advantage of the 20 movie-theater-size screens along the perimeter of the room. At times they showed the same image; other times different images appeared on individual screens. Other highlights of the program—known for surprise performances—included remarks from television personality Michael Strahan, a two-song set from Cyrus, and a set from Chappelle, who mixed observations about race and poverty with jokes about President Donald Trump and the gala guests themselves. Chappelle stayed on stage to welcome former executive director David Saltzman and new C.E.O. Moore.

Following a live call for donations submitted via email, board chairman Larry Robbins revealed the final fund-raising total. Guests then returned to the cocktail area for a concert by the Coldplay duo, who were joined for some songs by DJ Samantha Ronson.

“We find that we spend time and energy and effort into doing this beautiful cocktail space,” Carroll said, “So any excuse that we could repurpose the space we will take advantage of.”

One thing the organization did not bring back this year were its two concerts aimed at younger patrons, last year held on the same night at different venues. “We feel like we have a strong message that evening at the benefit itself," Carroll said. “It was little bit of an experiment. We’ll revisit going back to it, but we wanted to stay focused on our big event.”

Launch slide show

Fabricated trees did double duty, hiding structural columns in the venue and adding to the park decor. The leaves were evoked by fabric canopies suspended by airline cable.
Fabricated trees did double duty, hiding structural columns in the venue and adding to the park decor. The leaves were evoked by fabric canopies suspended by airline cable.
Photo: Ron Antonelli
A sign announced the theme of 'love and leadership' at the entrance to the event space. Guests entered through a heart-shaped cutout that reinforced the theme.
A sign announced the theme of "love and leadership" at the entrance to the event space. Guests entered through a heart-shaped cutout that reinforced the theme.
Photo: Taylor McIntyre/BizBash
A decor piece styled like a map listed and thanked the organization's donors.
A decor piece styled like a map listed and thanked the organization's donors.
Photo: Ron Antonelli
Dancers evoked people who come to the park to read, with a high-tech twist: Their books glowed thanks to LED lights.
Dancers evoked people who come to the park to read, with a high-tech twist: Their books glowed thanks to LED lights.
Photo: Taylor McIntyre/BizBash
“What I like to do is layer,” said David Stark on his design philosophy, using details that add to the experience. One example: tearaway signs attached to lamp poles that featured positive messaging.
“What I like to do is layer,” said David Stark on his design philosophy, using details that add to the experience. One example: tearaway signs attached to lamp poles that featured positive messaging.
Photo: Taylor McIntyre/BizBash
Major Food Group donated all cocktails at five stations, each branded for one of its restaurants, including the much-anticipated the Grill in the home of the former Four Seasons.
Major Food Group donated all cocktails at five stations, each branded for one of its restaurants, including the much-anticipated the Grill in the home of the former Four Seasons.
Photo: Ron Antonelli
Familiar landmarks like Bethesda Fountain in Central Park were recreated, with salsa dancers providing entertainment.
Familiar landmarks like Bethesda Fountain in Central Park were recreated, with salsa dancers providing entertainment.
Photo: Taylor McIntyre/BizBash
On the main stage, roller skaters performed choreographed routines.
On the main stage, roller skaters performed choreographed routines.
Photo: Taylor McIntyre/BizBash
Catering included classic New York food carts that served pretzels and pigs in a blanket. They were customized with decals of a heart and the Robin Hood logo.
Catering included classic New York food carts that served pretzels and pigs in a blanket. They were customized with decals of a heart and the Robin Hood logo.
Photo: Taylor McIntyre/BizBash
The dining room's perimeter was lined with 20 movie-theater-size screens.
The dining room's perimeter was lined with 20 movie-theater-size screens.
Photo: Ron Antonelli
Programs had a textured paper cover evoking tree bark with a heart-shape cutout recalling the evening's theme.
Programs had a textured paper cover evoking tree bark with a heart-shape cutout recalling the evening's theme.
Photo: Ron Antonelli
The centerpieces played off the story of Robin Hood shooting an arrow through an apple. Afterward, the organization planned to donate the apples to New York Common Pantry, estimating they would meet the food pantry's need for three weeks.
The centerpieces played off the story of Robin Hood shooting an arrow through an apple. Afterward, the organization planned to donate the apples to New York Common Pantry, estimating they would meet the food pantry's need for three weeks.
Photo: Taylor McIntyre/BizBash
Union Square Events provided the catering during cocktails and the three-course dinner, which started with an asparagus salad with horseradish yogurt and mushroom vinaigrette.
Union Square Events provided the catering during cocktails and the three-course dinner, which started with an asparagus salad with horseradish yogurt and mushroom vinaigrette.
Photo: Ron Antonelli
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