
Baking for Good's cookies
Photo: Courtesy of Baking for Good
Baking for Good is a new online bakeshop that donates 15 percent of sales to a charity of the customer’s choosing; options include organizations benefiting literacy, disaster relief, and hunger, among others. Owner Emily Dubner, formerly a management consultant, works with a commercial bakery that can handle large orders of her recipes. Offerings include cinnamon blondies, mocha fudge brownies, whoopie pies, granola, and several types of cookies. Gluten-free brownies and chocolate chip cookies and dairy-free gingersnaps are also available. Dubner offers corporate gifts of assorted treats packaged in eco-friendly boxes with twine. Prices range from $25 to $85, and the items can be shipped throughout the U.S. and Canada.