LOS ANGELES—The California Science Center accomplishes a difficult task every year: It manages to keep its annual black-tie gala, called the Discovery Ball, from being just another stale fundraising event. Past years have seen eclectic themes ranging from LEGOs to dogs to King Tut’s Tomb, with a fun mix of decor, activities, and catering inspired by whatever exhibit is on display at the museum.
This year’s 600-guest Discovery Ball—which ultimately raised $1.5 million—was no exception. The April 1 event drew from the center's new “Maya: The Exhibition,” which features 250 authentic artifacts highlighting the ancient Mayan civilizations of Mexico and Central America. Many of the items are on tour outside Guatemala for the first time, and were lent to the museum by the Guatemalan government.
To show their appreciation to Guatemala for its help with the exhibition, the science center's event team dedicated this year’s arrivals and cocktail party to a “Bienvenidos a Guatemala” theme. “The cocktail party design was inspired by the idea of bringing vibrant Guatemalan travel posters to life,” explained Christina Sion, the museum’s vice president of food and event services. “Artfully framed travel posters surrounded by authentic Guatemalan textiles lined the walkway for arrivals, and were interspersed with traditionally dressed members of the Mayan cultural groups Ajpop Tecum and the Mundo Maya Foundation.”
For Sion, sharing the culture in an authentic way was the event's key objective and challenge. To make sure she and her team got it right, they partnered with Mayan cultural organizations—the Consulate General of Guatemala in Los Angeles and the La Ruta Maya Foundation, as well as the curatorial staff of the exhibit—to help capture the rich culture and history.
The cocktail party featured a number of fun details that evoked both Guatemalan and Mayan culture, including specialty cocktails infused with Guatemalan spirits; a bespoke thatched reception desk; and 50 imported, handmade dolls—all dressed in traditional attire from each of the regions of Guatemala—that playfully presided over a 24-foot bar area. Artwork and carvings depicted the stories of maize and cacao, and a 10-foot Mayan calendar created by current-day Mayan artists (which had been loaned by the Mundo Maya Foundation).
To mark the procession to dinner, guests followed costumed dancers who performed the “Dance of the Deer,” a traditional Guatemalan dance. The dinner party took on an “Under the Mayan Sky” theme, including custom gobos of the zodiac animals found in the stars that ancient Mayans employed to create the first Mayan calendar.
The dinner further immersed guests in the theme in a variety of creative ways. The palette for the dinner tables, for example, was inspired by the semiprecious stones and minerals valued by ancient Mayans, which included jade, obsidian, and mother-of-pearl accompanied by gold details. Guatemalan “worry dolls” added whimsy to guests’ place settings—and doubled as party favors. There was also a custom-designed stage and painted backdrop that evoked the ancient Mayan ruins of Tikal.
Logistically, Sion’s team faced a unique challenge this year: The public opening of "Maya: The Exhibition" was taking place the morning after the gala. This led to some layout changes to ensure the museum was fully cleaned up that evening, she noted.
“We decided to plan a progressive party so that guests made their way from one side of our buildings to the other and never double-backed to see the exhibit after dinner or to leave from the same building where they entered,” she said, noting that the change allowed her team to load out the cocktail party as soon as guests moved to dinner. “We moved valet pickup and coat check to the exit of the party so guests would not be inconvenienced, and our next day’s visitors never saw signs that a large party took place the night prior.”
For Sion—who has been planning events at the California Science Center for decades—this year’s gala called for even more celebration than usual: It was the venue’s 25th anniversary and the last year that the Discovery Ball would be held underneath the wings of the retired orbiter Endeavour, which is being moved to the museum’s upcoming 200,000-square-foot Samuel Oschin Air and Space Center. To celebrate, the evening started with an up-close look at the under-construction addition, where the museum’s CEO greeted guests in a specially designed viewing area.
“We wanted to convey this excitement at this year’s gala by making the event very upbeat and festive with live music throughout every facet of the event, vibrant colors in lighting and decor, highly creative food and beverage options, a 12-piece dance band, an LED infinity dance floor, and engaging activations,” summed up Sion. “We purposefully kept the program remarks shorter than usual in order to keep the momentum of a fun party vibe throughout the duration of the evening.”
She added, “It was a true joy to see our guests having a really great time, especially given the last few years of managing the challenges associated with the pandemic. Guests did not want to leave!”
VENDORS:
Auction: The Benefit Auctioneers
Audiovisual Production: Orange County Audio Visual Solutions
Carpet: Primo XL
Catering: Good Gracious Events, Inc.
Catering (Crew): Command Performance Catering
Catering (Specialty): ChocoVivo, MezcalTing, Border Grill Catering
Cleaning: Flipside Event Cleaning Services
Decor: Backdrops Beautiful, Jackson Shrub Supply Inc.
Decor, Fabrication: Edge Design & Decor
Design, Production, Venue: California Science Center
Entertainment: Fortune Entertainment, Reptacular Animals
Fabrication: Special Event Contractors
Flowers: CJ Matsumoto & Sons
Graphic Design: i five Design
Lighting: Images by Lighting
Photo Booth, Photography (Candids): Snap Yourself!
Photography (Press): Leroy Hamilton/Photography by Hamilton
Photography (Decor): Nadine Froger Photography
Printing: Automation Printing Company
Rentals (Specialty Linens): Cloth Connection, LA PartyWorks Inc.
Rentals: Town and Country Event Rentals
Valet: Everpark Inc.