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  1. Production & Strategy
  2. Programming & Entertainment

TEDMed Moves Conference, Bringing Meeting and After-Hours Parties to Washington

Adele Chapin
April 18, 2012

Last week TEDMed moved its annual health- and medicine-focused conference to Washington for the first time, drawing more than 1,500 leaders from the health and science communities to a four-day “grand gathering” at the Kennedy Center, with evening receptions at venues including the Library of Congress, the National Portrait Gallery, and the National Building Museum. Previously held in San Diego, the meeting's relocation to D.C. was based on getting closer policymakers, not politicians, organizers said.

“The hope is to not be tucked away in one part of the country, but to be at the forefront of policy,” said Gloria Hernandez, TEDMed's director of operations and client services. The speakers for the event—which is organized independently from the Technology, Entertainment, and Design conference in Long Beach, California—didn’t include any politicians or anyone affiliated with political groups, and instead focused on creating a neutral space with independent speakers from a variety of fields to inspire discussion on medicine’s greatest challenges. The move seemed to work: TEDMed will return to the Kennedy Center next year.

More than 1,200 guests attended April 11 dinner hosted at the Library of Congress’s Jefferson Building, which was dressed up with red lighting and a 24-foot bar from A Vista Events that used black and red letters to spell out "TEDMed." The venue was a natural choice given that TEDMed chairman Jay Walker is such a bibliophile that he owns his own library, the Walker Library of the History of Human Imagination in Connecticut.

Other after-hours activities included a low-key opening dinner reception for 1,000 at the National Portrait Gallery on April 10 and a 1,500-guest reception at the National Building Museum April 12.

Entertainment at the April 11 and 12 events helped bridge the gap between participants and create conversation starters, with a flash-mob-style performance from the Gay Men’s Chorus of Washington at the Library of Congress and two 15-minute acrobatic performances by the New York show Traces at the National Building Museum. “We want to focus on creating an atmosphere so people really connect,” said planner and producer Nicole Bumpus Finn of C to C Events.

Finn and Hernandez worked with Occasions Caterers to create a gluten-free, vegan, vegetarian-centric menu for the April 11 dinner, spotlighting creative healthy options like vegan ceviche. The menu the following day was a little more indulgent, with 12 dessert buffets designed to underscore TEDMed sponsors. Guests sampled made-to-order nitrogen ice cream, desserts inspired by molecular gastronomy, and 12 specialty cocktails as they mingled amid the contemporary decor that included furniture in sculptural and organic shapes, fabric panels suspended from the ceiling, and scientific animations displayed on flat screens throughout the venue.

In a surprise flash-mob-style performance at Wednesday's dinner, the Gay Men's Chorus of Washington (wearing TEDMed T-shirts under sport jackets) assembled on the Jefferson Building's staircase to sing a three-song medley that began with 'Let It Be.'
In a surprise flash-mob-style performance at Wednesday's dinner, the Gay Men's Chorus of Washington (wearing TEDMed T-shirts under sport jackets) assembled on the Jefferson Building's staircase to sing a three-song medley that began with "Let It Be."
Photo: Kaveh Sardari
The TEDMed Conference kicked off its first D.C. event with a reception on Tuesday, April 10, for 1,000 guests at the National Portrait Gallery.
The TEDMed Conference kicked off its first D.C. event with a reception on Tuesday, April 10, for 1,000 guests at the National Portrait Gallery.
Photo: Kaveh Sardari
On April 11, the conference brought guests to the Library of Congress’s Jefferson Building, where Atmosphere Lighting provided dramatic red lighting for the historic venue.
On April 11, the conference brought guests to the Library of Congress’s Jefferson Building, where Atmosphere Lighting provided dramatic red lighting for the historic venue.
Photo: Kaveh Sardari
A band played Latin music as guests arrived at the Jefferson Building.
A band played Latin music as guests arrived at the Jefferson Building.
Photo: Kaveh Sardari
A custom black-and-red bar that spelled out TEDMed served as the focal point on the first level.
A custom black-and-red bar that spelled out TEDMed served as the focal point on the first level.
Photo: Kaveh Sardari
The menu at the April 11 reception was intended to showcase modern takes on healthy options, like vegan ceviche with tofu, hearts of palm, tomato avocado, red onion, and oyster, shiitake, and crimini mushrooms. The ceviche was blended with agave nectar and unpasteurized shoyu, then served in martini glasses with crispy plantain chips.
The menu at the April 11 reception was intended to showcase modern takes on healthy options, like vegan ceviche with tofu, hearts of palm, tomato avocado, red onion, and oyster, shiitake, and crimini mushrooms. The ceviche was blended with agave nectar and unpasteurized shoyu, then served in martini glasses with crispy plantain chips.
Photo: Kaveh Sardari
Arrangements of red carnations by Philippa Tarrant Custom Floral Design sat atop the buffet stations and bars, where even the specialty drinks leaned toward the healthy side, with VeeV Açaí Spirit lemonades and mojitos.
Arrangements of red carnations by Philippa Tarrant Custom Floral Design sat atop the buffet stations and bars, where even the specialty drinks leaned toward the healthy side, with VeeV Açaí Spirit lemonades and mojitos.
Photo: Kaveh Sardari
Upstairs, a dessert buffet included blueberry, coconut and lemon tartlets, budino bites with fleur de sel, and dark chocolate-covered grapes.
Upstairs, a dessert buffet included blueberry, coconut and lemon tartlets, budino bites with fleur de sel, and dark chocolate-covered grapes.
Photo: Kaveh Sardari
Fiat provided transportation vehicles marked with TEDMed brand signage for the April 11 reception.
Fiat provided transportation vehicles marked with TEDMed brand signage for the April 11 reception.
Photo: Kaveh Sardari
For the dessert and drinks celebration at the National Building Museum on April 12, fabric panels suspended over the atrium and furniture in amoeba-like shapes added a contemporary look to the atrium.
For the dessert and drinks celebration at the National Building Museum on April 12, fabric panels suspended over the atrium and furniture in amoeba-like shapes added a contemporary look to the atrium.
Photo: Kaveh Sardari
The menu from Occasions Caterers highlighted high-tech cooking methods, like the chill grill station, where a chef prepared Popsicles with flavors like coconut piña colada, mango, peppermint, and kahlua.
The menu from Occasions Caterers highlighted high-tech cooking methods, like the chill grill station, where a chef prepared Popsicles with flavors like coconut piña colada, mango, peppermint, and kahlua.
Photo: Kaveh Sardari
Using two tall poles on the stage, acrobats from show Traces climbed and jumped from pole to pole, then slid down and caught themselves right before they hit the stage.
Using two tall poles on the stage, acrobats from show Traces climbed and jumped from pole to pole, then slid down and caught themselves right before they hit the stage.
Photo: Kaveh Sardari
Another performer from the Traces spun in a Hula-Hoop on the stage at the center of the atrium.
Another performer from the Traces spun in a Hula-Hoop on the stage at the center of the atrium.
Photo: Kaveh Sardari
Two conveyer belts at sponsor G.E.'s dessert station rotated plates of treats including a semifreddo of chocolate ganache, fruit sushi bento, and chocolate cherry terrine.
Two conveyer belts at sponsor G.E.'s dessert station rotated plates of treats including a semifreddo of chocolate ganache, fruit sushi bento, and chocolate cherry terrine.
Photo: Kaveh Sardari
Mixologist Derek Brown created specialty cocktails for all 12 sponsors, including a cacao-infused vodka with lemon, maple syrup, and benedictine.
Mixologist Derek Brown created specialty cocktails for all 12 sponsors, including a cacao-infused vodka with lemon, maple syrup, and benedictine.
Photo: Kaveh Sardari
A chocolate fountain station included doughnut holes, strawberries, pineapples, and Rice Krispies treats.
A chocolate fountain station included doughnut holes, strawberries, pineapples, and Rice Krispies treats.
Photo: Kaveh Sardari
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